Coast Hydro, Inc. is a Mississippi 501(c)(3) non-profit organization dedicated to the advancement of hydroponics and aquaponics research, outreach and education of youth and agriculture professionals, and the overall advancement of modern sustainability practices to reduce the environmental impact of current farming techniques through education of sustainable practices and land management.

Webinars, special events, learning opportunities. Want to learn more about hydroponics, aquaponics, and know about our local events before anyone else? Sign up below to get notified!

Our Vision

The world of agriculture is an always-changing system and, unfortunately, changes come out of necessity. Population grows and land availability for farming decreases. We over-pump our growing fields with nutrients because the crops have to be turned quickly in order to best utilize the space we have. It is our vision and goal to show people a better way. We can grow food faster, with less environmental impact, and even utilize our everyday spaces as areas for growing food. 

Production Greenhouses

Production greenhouses can output as much as 10,000 heads of lettuce per unit as well as many other vegetables. Grown hydroponically, these greenhouses can grow lettuce for the market and restaurants in roughly half the time as a traditional farm. And since we are local, we can let vegetables completely ripen in growth which provides significantly better flavor at the dinner table.

Business Sponsors

  • Environmentally Conscious
  • Responsible Programs
  • K-12 Education Friendly
  • Name Recognition
  • Appreciation Ceremonies
  • Newsworthy Potential
  • Social Sharing
  • Tax Deductible
  • Evergreen Recognition
or CALL : 228 207 0275

From Our Executive Director

Shane Melaugh

As the population grows, and medicine keeps us all alive for longer, we lose more of our farmlands each year. Notwithstanding the nutrient runoff and pesticides that enter our food and water each day, the very fact that we are running out of land to farm for housing and commerce should be enough to concern anyone. 

Hydroponic and aquaponic production has been growing by leaps and bounds and 10 years from now, it will no longer be the exception - it will be the new normal. Our universities are teaching it as part of their curriculum and these students will become our new farmers. Here at Coast Hydro, we hope to give our youth a jump-start on that, show them a new way of food production that will be normal to them, and help to prepare them for careers in this growing industry.

We do this by creating a fun learning environment and we will continue to do this through our facility as we grow into a common name in the area. As we grow, Mississippi will be known as a growth place of hydroponic and aquaponic engineers.

Damion Flynn, Executive Director